Dessert

When you're craving something sweet, tart, and savory, enjoy a slice of this lemon loaf cake, it's completely dairy-free, easy-to-make, and low in calories. The loaf is so delicious that you will want to eat the whole cake, but one slice of cake is roughly 277 calories and contains about 4…

Hot chocolate with a splash of red wine anyone? If you can't get enough of the antioxidant-rich dark chocolate and red wine, well, you're going to love this recipe. Say "good-bye" to plain hot chocolate because we just leveled-up your go-to winter drink and dessert..…

Do you love cookies with crispy, golden brown edges and a chewy soft texture in the middle? If yes, then you will love these vegan oat cookies, made with plant-based and gluten-free ingredients with a simple swap of flour. This recipe is simple, easy-to-make, and tastes delicious...

If you love this sinful and fudgy recipe, made with better-for-you ingredients, The Beet offers you a FREE brand new plan: 'Healthier-for-You' Dessert of the Day. When you sign up, starting December 7th, you will get 12 days of delicious plant-based, low-sugar dessert recipe…

Pie and cake lovers, brace yourselves: This chocolate hazelnut mousse tart will now become your favorite dessert. If you love smooth, creamy chocolate mixed with a hint of hazelnut and topped with a truffle bar, then grab your apron. All the ingredients are completely plant-based and can b…

This week, The Beet brings back some of the greatest childhood food memories like banana split sundaes and this raspberry pop tart recipe–just for fun!
There's nothing sweeter than re-creating memories from your childhood and it's exciting to see how far the world has c…

Avocados are the thrid healthiest fruits in the world after grapefruit and pineapple, according to Healthline, and still, the fibrous green fruit has a bad reputation, since they're high in fat and calories. Even though that's true–one avocado contains 21 grams of fat and 234 ca…

Calling all chocolate lovers! If you love the rich, smooth, melty core of Lindt truffles, then you will love this recipe. These dark chocolate sea salt truffles are the sweetest and savoriest combination of rich chocolate and sea salt. Make these small bites in less than 10 minutes and let them…

If you're looking for a refreshing summer dessert everyone can enjoy, regardless of dietary allergies, this fruit tart one is sure to be a crowd-pleaser. This tart is considered 'raw' because there is no baking involved, and is naturally given its vibrant pink color using beets..…

I scream for ice cream, especially pistachio vegan ice cream made with 'healthier' ingredients than traditional dairy ice cream. This recipe is easy to make and takes about 10 minutes to prepare and 90 minutes to freeze and the wait time is well worth it...