Hailey Welch

RECIPE OF THE DAY
FROM: @vegamelon
WHY WE LOVE IT: This flavorful recipe only takes 30 minutes to make and you probably have all the spices stored in your pantry already. We like to make a large batch of curry, and store it in the fridge for lunch and dinner later in the week...

A leading company in the food and beverage industry has produced the first plant-based water bottle, which is made entirely from fermented plant sugars. 
Agthia Group, the creators of Al Ain, a popular drinking water brand in the Middle East, will distribute the first shipment of the plant-based wate…

Whether you're celebrating with your special date or hanging with your long-time honey, there's absolutely no pressure to plan a perfect night for Valentines, but there should be one thing you’re looking forward to: feeling your personal best...

RECIPE OF THE DAY: FEBRUARY 13
FROM: @peanutbutterpluschocolate
WHY WE LOVE IT: These gluten-free cookies are as soft as a feather and taste delicious. Decorate them with pink vegan frosting and give them to your loved ones for Valentine's Day...

RECIPE OF THE DAY: FEBRUARY 6
FROM: @vegamelon
WHY WE LOVE IT: If you're looking for a filling treat,  but not as heavy as a brownie, this recipe has 7 ingredients and uses cocoa powder instead of vegan chocolate so the sweetness is suttle (and half the calories)...

RECIPE OF THE DAY: JANUARY 29
FROM: @cleanfoodcrush
WHY WE LOVE IT: When you're bored of your usual salad, this recipe is a good switch and tastes like a tabouli, but less seasoned. It's full of cruciferous vegetables meaning the vegetables are high in fiber, fo…